5 p.m. Sunday, September 18, 2016

We will welcome the harvest season with the eighth annual Under A Harvest Moon—A Farm-to-Table Dinner on Sunday, September 18, 2016. Chef de Cuisine Cody Hogan of Lidia's Kansas City restaurant, will delight guests with a dinner featuring produce grown in Powell Gardens' own Heartland Harvest Garden. Guests will dine under the eaves of the Gardens' Missouri Barn, a unique setting and experience. Ken Millsap and Jay Wilson are this year's event Chairs and Byron and Rosemary Banta are the Honorary Chairs.

Our generous guests and sponsors helped us raise more than $60,000 in 2015 to benefit youth education programs at Powell Gardens, where children learn firsthand about healthy eating by planting, growing, harvesting and preparing fresh food.

Tickets and Sponsorship Opportunities

Sponsorships begin at $1,500 and include preferred seating and a Powell Gardens membership. For information about 2015 sponsorships please contact Andrea Mason at 816-697-2600 x207 or amason@powellgardens.org

Silent Auction

For the first time event, Under A Harvest Moon will feature one very special silent auction item. Bidding will take place at the dinner during the cocktail reception, beginning at 5 p.m.

Dinner for 8 in the spectaular backyard garden at Cody Hogan's house. See the slideshow below for pictures of Cody Hogan's garden. 

Raffle Tickets 

Win a private wine tasting for 10 with Sommelier Alan Hagedorn of Royal Liquors in your home or at the Gardens. Taste and learn about six wines with your friends. 

Powell Gardens thanks its 2016 event sponsors:

Underwriters: Muriel McBrien Kauffman Foundation

Benefactors: Ken Millsap and Jay Wilson, Dee Coleman

Partners: Blade and Bloom, LLC

Patrons: Bob and Sally West, Byron adn Rosemary Banta, Bob and Jeanie Latz

Sponsors: Bruce and Becky Monke, Mark and Kandi McCasland, Peter Sunderman and Curt Thomas


Created with flickr slideshow.

Created with flickr slideshow.
Step 1:
Step 2:
Step 3:
Quantity and Pricing
2016 Under A Harvest Moon
Join us for our 8th annual Under a Harvest Moon: A Farm - to - Table dinner with chef Cody Hogan of Lidia's.
Sunday, September 18, 2016 at 5:00 PM
Attendee(s): 6 $ 5,000.00 ea.
Attendee(s): 4 $ 2,500.00 ea.
Attendee(s): 2 $ 1,500.00 ea.
Attendee(s): 1 $ 500.00 ea.
Attendee(s): 1 $ 250.00 ea.
Attendee(s): 1 $ 175.00 ea.
Attendee(s): 6 $ 100.00 ea.
Attendee(s): 1 $ 20.00 ea.

If you have any questions, please contact Andrea Mason at (816) 697-2600 x207 or amason@powellgardens.org.


UBM Callout

Enjoy an elegant evening with friends during Under a Blue Moon Garden Party & Rare Plant Auction.

Learn More »

Membership in the Society of Perennial Partners supports the Gardens and gives you extra discounts.

Learn More »

Meet the Missouri mules and see what's growing at Fun Foods Farm, a garden just for kids!

See More »