5 p.m. Sunday, September 18, 2016
We will welcome the harvest season with the eighth annual Under A Harvest Moon—A Farm-to-Table Dinner on Sunday, September 18, 2016. Chef de Cuisine Cody Hogan of Lidia's Kansas City restaurant, will delight guests with a dinner featuring produce grown in Powell Gardens' own Heartland Harvest Garden. Guests will dine under the eaves of the Gardens' Missouri Barn, a unique setting and experience.
Our generous guests and sponsors helped us raise more than $60,000 in 2015 to benefit youth education programs at Powell Gardens, where children learn firsthand about healthy eating by planting, growing, harvesting and preparing fresh food.
Tickets and Sponsorship Opportunities
Sponsorships begin at $1,500 and include preferred seating and a Powell Gardens membership. For information about 2015 sponsorships please contact Andrea Mason at 816-697-2600 x207 or email@example.com
For the first time event, Under A Harvest Moon will feature one very special silent auction item. Bidding will take place at the dinner during the cocktail reception, beginning at 5 p.m.
Dinner for 8 in the spectaular backyard garden at Cody Hogan's house.
Win a private wine tasting for 10 with Sommelier Alan Hagedorn in your home or at the Gardens. Taste and learn about six wines with your friends.
Powell Gardens thanks its 2015 event sponsors:
Underwriters: The Atha Family Charitable Fund, Dee Coleman, Nick and Mary Ann Powell
Benefactors: Linda Williams, Mark and Kandi McCasland, Ken Millsap and Jay Wilson, UMB Financial Services
Partners: Bruce and Becky Monke, Muriel McBrien Kauffman Foundation, Clay and Katherine Barton, Robert and Jeanie Latz, Jay and Cindy Longbottom, Ford and Diane Brent
Patrons: Byron and Rosemary Banta, Sheldon Andrew and Jeffrey Byrne, Michael and Natalie O'Shaughnessy
Sponsors: Larry McMullen, Ray and Arlyn Silvey, George and Wendy Powell, Mike and Hillary McCoy, David and Anne Riker Powell, Tom and Anne Isenberg